Thursday, November 4, 2010

preserves.



i am inspired. inspired to preserve, that is. I stumbled upon a delicious new blog called "saving the season" (www.savingtheseason.com) and was immediately drawn into the recipes and processes for canning and preserving. My sister, Katie, gave me a few jars, labels and cloth for my birthday (preemptively anticipating my desire to can things) but I just need a recipe to start on. How wonderful to have canned peaches or homemade blueberry jam in the fridge?! This could be the perfect fall weekend adventure. I'll let you know how my attempts go...

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